5-Piece Japanese Chef Knife Set with Roll Bag
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Experience Culinary Freedom Anywhere You Go! Our Damascus luxury knife set comes with a vintage leather roll bag, ensuring your essential knives are always at your fingertips. From professional kitchens to outdoor adventures and culinary classes, our meticulously crafted knives are neatly organized and ready for action. Whether you're showcasing your skills at food festivals, cooking at home, or exploring new culinary landscapes on vacation, elevate your cooking experience with convenience and style. Because great meals shouldn't be limited by location!
All-in-One Set
1x 8” Chef Knife, 1x 7” Santoku Knife, 1x 5” Utility Knife, 1x 6” Boning Knife, 1x 3.5” Paring Knife, 1x Leather Knife Roll Bag. With 5 slots for knives ranging from paring knives up to 10" in length, this professional Japanese knife roll set can easily transport an entire kitchen knife set.
High-quality Damascus Blades
The blade is made with a VG-10 cutting core surrounded by 66 layers of soft stainless-steel Damascus cladding. It has a Rockwell Hardness rating of 60-61 and features a carefully crafted Japanese double-bevel edge, angled at 8°-12° on each side.
Built To Last
Forged through heat treatment and cryogenic tempering, our Damascus chef knife's blades deliver outstanding resilience against corrosion and rust and prolonged edge retention, minimizing the need for frequent sharpening.
Comfort and Control
Crafted with vibrant abalone shell resin, our knife handles boast a concealed-tang design, offering a modern aesthetic that is both visually appealing and low maintenance. Secured with three mosaic rivets, the handle ensures a comfortable and balanced grip, providing the perfect feel in your hand.
Effortless Organization
Effortless Organization on the go! We aimed to create something special to brighten our everyday routines. Easily store your kitchen knives in our leather knife roll bag. The durable leather construction ensures long-lasting quality, while the sleek, minimalist design adds a touch of sophistication to your cooking setup.
Artistry in Every Detail
Elevate your culinary space with our Japanese Damascus chef knives featuring real Abalone shell handles, adding a touch of elegance with vibrant colors. Plus the timeless beauty of Damascus flowing water patterns. Paired with a leather roll bag, this knife set becomes a statement piece of art in your kitchen.
Premium Features
Damascus Steel: Damascus steel for superior sharpness and long-edge retention.
Unique Sloped Bolster: Designed for comfort and control, ensuring proper grip and full blade access.
Precision Angles: While Western knives typically have a 25-degree edge, ours boast a sharper 8-12° for razor-sharp slices.
Vivid Elegance in Deep-Sea Hues: Amidst the flurry of daily life, discover tranquility in the enchanting depths of deep-sea shades.
Product Information
Blade Materials: VG10 core
Cladding: Premium high-carbon stainless steel
Blade Finish: 67 layers of Damascus steel
Bolster: Damascus steel
Handle Materials: Premium resin handle
Blade Hardness: 60±2 HRC
Thickness: 2mm
Blade Length: 3.5-8 in
Upgrade your kitchen game—grab your Damascus luxury knife set with a leather roll bag now and cut through any challenge with style!
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FAQ section
Looking for more info?
How should I maintain my kitchen knives?
Proper maintenance includes regular honing with a honing steel, hand washing and drying immediately after use, storing them in a knife block or magnetic strip to prevent dulling, and occasional sharpening.
How often should I sharpen my kitchen knives?
The frequency of sharpening depends on how often you use your knives and the type of cutting board you use. As a general guideline, knives should be sharpened every 6-12 months with regular honing in between.
Is this kitchen knife dishwasher safe?
Hand washing is recommended, dishwasher might shorten their lifespan and cutting-edge retention.
Do the blade run through the handle?
Yes, our knife blade extends fully through the handle both in length.
What are the advantages of using high-carbon stainless steel for kitchen knives?
High-carbon stainless steel combines the durability and stain resistance of stainless steel with the superior edge retention and sharpness of high-carbon steel, making it an ideal material for kitchen knives.
What are the benefits of using a knife block or magnetic strip for knife storage?
Knife blocks and magnetic strips keep knives organized and easily accessible while protecting their edges from damage caused by contact with other utensils or surfaces.