8-Piece Professional Kitchen Knife Block Set
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Meet our 8-piece professional knife set with 360° rotatable magnetic block – precision, elegance, and efficiency for your kitchen. Each knife is purpose-built, ensuring you have the right tool for every culinary task. Start creating better meals today!
All-in-One Set: 1x 8” Chef Knife, 1 x 8” Bread Knife, 1x 8” Slicing Knife, 1x 7” Santoku Knife, 1x 7” Nakiri, 1x 5” Utility Knife, 1x 6” Boning Knife, 1x 3.5” Paring Knife, 1x Magnetic Knife Holder.
High Carbon Blades
Forged from premium High Carbon Stainless Steel, our blades are razor-sharp, durable, and twice as tough as others in their class, boasting a Rockwell Hardness of 57-58. Experience the difference in every slice.
Comfort and Control
Our full tang blade extends into the handle for added strength and balanced weight distribution. The fusion of timeless oval shape of Japanese handle design with innovative Purple resin ensures a firm, grippy handle for safe and confident chopping.
Stylish Storage Solution
We set out to create something truly special that would bring joy to our everyday routines. Our chef knife set comes with an innovative 360° rotatable Acacia Wood block, lined with powerful magnets for secure knife organization. Simply give it a gentle turn to access your desired knife with ease. Its clean, minimalist design adds personality to any kitchen, while the anti-skid pad ensures stability.
Precision Cutting & Efficiency
Streamline your kitchen routine with our professional knife set – quick preparation with zero hassle. Experience the ease of precise, effortless cutting with our 15-degree edge.
Premium Features:
- High Carbon Steel: Premium high-carbon stainless steel for superior sharpness and durability
- Unique Sloped Bolster: Designed for comfort and control, ensuring proper grip and full blade access
- Precision Angles: While Western knives typically have a 25-degree edge, ours boast a sharper 15-degree angle for razor-sharp slices
- Vivid Elegance in Purple: Amidst the hustle and bustle of daily life, find serenity in the captivating shade of purple
Level up your kitchen game with our stylish knife sets. Grab yours now and Infuse every dish with love and warmth!
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FAQ section
Looking for more info?
How should I maintain my kitchen knives?
Proper maintenance includes regular honing with a honing steel, hand washing and drying immediately after use, storing them in a knife block or magnetic strip to prevent dulling, and occasional sharpening.
How often should I sharpen my kitchen knives?
The frequency of sharpening depends on how often you use your knives and the type of cutting board you use. As a general guideline, knives should be sharpened every 6-12 months with regular honing in between.
Is this kitchen knife dishwasher safe?
Hand washing is recommended, dishwasher might shorten their lifespan and cutting-edge retention.
Do the blade run through the handle?
Yes, our knife blade extends fully through the handle both in length.
What are the advantages of using high-carbon stainless steel for kitchen knives?
High-carbon stainless steel combines the durability and stain resistance of stainless steel with the superior edge retention and sharpness of high-carbon steel, making it an ideal material for kitchen knives.
What are the benefits of using a knife block or magnetic strip for knife storage?
Knife blocks and magnetic strips keep knives organized and easily accessible while protecting their edges from damage caused by contact with other utensils or surfaces.